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Men's fashion week: Paris

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  • DHC
    Senior Member
    • Jul 2007
    • 2155

    Originally posted by Faust View Post
    For starters, stop using the F word.
    amen...
    Originally posted by Faust
    fuck you, i don't have an attitude problem.

    Sartorialoft

    "She is very ninja, no?" ~Peter Jevnikar

    Comment

    • AKA*NYC
      Senior Member
      • Nov 2007
      • 3007

      Originally posted by uzairh
      Looks absolutely delicious! Care to share the recipe Chant?
      i'd love the recipe as well

      for all you new yorkers try this dessert at pastis. it's the only thing on their menu i have ever enjoyed but boy does it deliver. they put this cream sauce over it and the taste is out of this world.
      LOVE THE SHIRST... HOW much?

      Comment

      • Babyshamble
        Senior Member
        • Apr 2009
        • 241

        Originally posted by Faust View Post
        For starters, stop using the F word.
        LOL sorry, I just took the first word that popped into my head. Now edited :)

        Comment

        • philip nod
          Senior Member
          • Aug 2007
          • 5903

          the gods have given me a ticket to paris and i will be arriving in the afternoon on the 26th. and leaving on the 29th in the late afternoon. so most likely i'll have two solid days to catch shows. hopefully the gods will get me into the shows.
          One wonders where it will end, when everything has become gay.

          Comment

          • Chant
            Banned
            • Jun 2008
            • 2775

            Originally posted by andrewislasorad View Post
            i wish i could be... some truly great memories
            And if you don't come, who's gonna be shot, day after day, before and after the shows, by the blog photographers ?

            Comment

            • philip nod
              Senior Member
              • Aug 2007
              • 5903

              im gonna bring my goggles, gasmasks, medievel torturing mask, so maybe i'll get in a pic.
              One wonders where it will end, when everything has become gay.

              Comment

              • Faust
                kitsch killer
                • Sep 2006
                • 37852

                Originally posted by Chant View Post
                And if you don't come, who's gonna be shot, day after day, before and after the shows, by the blog photographers ?
                Seriously. We need a superstar. And if I come, we are totally doing a group photo with Sarty. We'll have Pnod hug him.
                Fashion is a form of ugliness so intolerable that we have to alter it every six months - Oscar Wilde

                StyleZeitgeist Magazine

                Comment

                • Chant
                  Banned
                  • Jun 2008
                  • 2775

                  Originally posted by Faust View Post
                  Seriously. We need a superstar. And if I come, we are totally doing a group photo with Sarty. We'll have Pnod hug him.
                  Yes.
                  Like Brutus did to Caesar.

                  Comment

                  • philip nod
                    Senior Member
                    • Aug 2007
                    • 5903

                    its good to have goals in foreign lands.
                    One wonders where it will end, when everything has become gay.

                    Comment

                    • snafu
                      Senior Member
                      • Apr 2008
                      • 2135

                      fuck it im going somehow, count me in i think gonna start selling things to fund it ha
                      will try and get something arranged so at least i can be there for a few days :)
                      .

                      Comment

                      • Soehindro
                        Junior Member
                        • May 2009
                        • 10

                        Originally posted by wire.artist
                        I've asked the gf and she's willing to go with me, next thing is how the hell we can get into some shows...
                        Same..

                        Comment

                        • Chant
                          Banned
                          • Jun 2008
                          • 2775

                          Originally posted by uzairh
                          Looks absolutely delicious! Care to share the recipe Chant?
                          It's the easiest tart to do, only specificity is the way you put the slices, and their thickness - the taste will be according to it.

                          1°) Put the puff pastry into the shape (you can do it by yourself, but it's next level).
                          2°) Cut 4 apples (yellow ones - golden - or red - granny smith -) in quarters, then each quarter in 4 quite thin slices.
                          3°) Put them on the paste as shown on the picture (CCP belt way, each slice slightly covering the previous one) and sprinkle some sugar (a tad, not much) - and some cinnanmon, if you like it.
                          4°) Put it the oven (230° C, 1/2 hour or 40 min). When slices start to be light brown and the paste is baked, put it out and sprinkle again some sugar.

                          Eat it hot or warm.
                          And post a picture of your DIY "tarte aux pommes".

                          Comment

                          • DHC
                            Senior Member
                            • Jul 2007
                            • 2155

                            head count..who's in?
                            Originally posted by Faust
                            fuck you, i don't have an attitude problem.

                            Sartorialoft

                            "She is very ninja, no?" ~Peter Jevnikar

                            Comment

                            • AKA*NYC
                              Senior Member
                              • Nov 2007
                              • 3007

                              Originally posted by Chant View Post
                              It's the easiest tart to do, only specificity is the way you put the slices, and their thickness - the taste will be according to it.

                              1°) Put the puff pastry into the shape (you can do it by yourself, but it's next level).
                              2°) Cut 4 apples (yellow ones - golden - or red - granny smith -) in quarters, then each quarter in 4 quite thin slices.
                              3°) Put them on the paste as shown on the picture (CCP belt way, each slice slightly covering the previous one) and sprinkle some sugar (a tad, not much) - and some cinnanmon, if you like it.
                              4°) Put it the oven (230° C, 1/2 hour or 40 min). When slices start to be light brown and the paste is baked, put it out and sprinkle again some sugar.

                              Eat it hot or warm.
                              And post a picture of your DIY "tarte aux pommes".
                              thanks! i'm going to make an attempt soon and will post my results.
                              LOVE THE SHIRST... HOW much?

                              Comment

                              • ahlefeldt
                                Senior Member
                                • May 2008
                                • 621

                                damn, I am going there the week after the fashion week

                                Comment

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