Will cook another menu on Friday (got the time for I am on vacation)...
Could post pictures then if interested.
Made the dessert today. Was quite a lot of work.
Chocolate Parfait with Lingonberry.
A bit like Langnese Vienetta: creamy chocolote parfait with thin dark-chocolate layers plus it has a bicuit and a layer of lingonberry-marmelade (which adds a sour component to the whole thing).
Cant really wait to get the thing out of the freezer and try it but still I gotta wait until friday :>
Could post pictures then if interested.
Made the dessert today. Was quite a lot of work.
Chocolate Parfait with Lingonberry.
A bit like Langnese Vienetta: creamy chocolote parfait with thin dark-chocolate layers plus it has a bicuit and a layer of lingonberry-marmelade (which adds a sour component to the whole thing).
Cant really wait to get the thing out of the freezer and try it but still I gotta wait until friday :>
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